At least, that's what Matt said it looked like.
Penny said it looked like a little town. On a mountain.
Personally, I thought it looked like the result of an unholy union between broccoli and cauliflower, as engineered by a fractal-obsessed mad scientist.
(But really, it's just romanesca cauliflower from our latest CSA delivery. Pretty tasty, too.)
3 comments:
Looks delicious! How did you prepare it?
Just like cauliflower - I cut it up and put it in a little water to boil/steam for 5-10 minutes.
It's very lovely too.
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